Friday, April 17, 2026

How Marseille became Europe’s Capital of Cool – with 20 degree sunshine, sea views and amazing seafood

Marseille, the second-largest city in France, has long been known for its bustling port, rich history, and vibrant culture. However, for many years, it also carried a reputation for being a gritty and rough city, often overlooked by travelers in favor of its more glamorous counterparts like Paris or Nice. But in recent years, Marseille has undergone a transformation, shedding its old image and emerging as one of the trendiest spots in Europe for a city break. I had the opportunity to visit this vibrant city as the Executive Travel Editor for The Mail, and I must say, I was pleasantly surprised by what I discovered.

As I arrived in Marseille, I was struck by the stunning contrast between the old and the new. The city’s ancient port, Vieux-Port, is still the heart of Marseille, with its bustling fish market, quaint cafes, and picturesque boats. But just a short walk away, I found myself in the sleek and modern district of La Joliette, with its impressive architecture and stylish restaurants. This blend of old and new perfectly encapsulates the transformation that Marseille has undergone.

One of the main reasons for Marseille’s newfound popularity is its thriving food scene. The city is a melting pot of cultures, and this is reflected in its cuisine. From traditional French dishes to North African specialties, there is something for every palate in Marseille. I had the pleasure of trying some of the local delicacies, such as bouillabaisse, a hearty fish stew, and socca, a savory pancake made from chickpea flour. I also visited the bustling Noailles Market, where the sights and smells of spices, fresh produce, and local delicacies were a feast for the senses.

But it’s not just the food that has put Marseille on the map. The city has also become a hub for art and culture, with a plethora of museums, galleries, and street art to explore. The most notable of these is the MuCEM (Museum of European and Mediterranean Civilizations), a stunning modern building that showcases the diverse cultures of the Mediterranean region. I also took a stroll through the trendy Cours Julien neighborhood, known for its vibrant street art and bohemian vibe.

One of the most significant changes I noticed in Marseille was the improvement in its infrastructure. The city has invested heavily in its public transportation system, making it easier than ever to get around. The new tram system connects all the major tourist attractions, and the city’s bike-sharing program is a great way to explore at a leisurely pace. I was also impressed by the city’s efforts to become more environmentally friendly, with initiatives such as car-free days and a ban on single-use plastics.

Of course, no visit to Marseille would be complete without a trip to the iconic Notre-Dame de la Garde. This stunning basilica sits atop a hill overlooking the city and offers breathtaking views of the Mediterranean Sea. As I stood there, taking in the beauty of Marseille, I couldn’t help but think about how far the city has come. From its humble beginnings as a Greek trading port to its current status as a trendy destination, Marseille has truly reinvented itself.

But perhaps the most significant factor in Marseille’s transformation is its people. I was struck by the warmth and friendliness of the locals, who were more than happy to share their city with me. They take great pride in their home and are eager to show visitors all that Marseille has to offer. It’s this genuine hospitality that sets Marseille apart from other cities and makes it a must-visit destination.

In conclusion, my visit to Marseille was a delightful surprise. The city has successfully shed its ‘gritty’ reputation and emerged as a must-visit destination for travelers. With its vibrant culture, thriving food scene, and stunning architecture, Marseille has something for everyone. So if you’re planning your next city break, I highly recommend giving Marseille a chance. Trust me; you won’t be disappointed.

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